Doprava zdarma při nákupu nad 1 499 Kč přes Zásilkovnu nebo PPL Box.

Zjistit stav objednávky

Staňte se součástí komunity milovníků knih z celého světa a získejte hromadu výhod. Založit účet zdarma

Doprava zdarma se Zásilkovnou nad 1 499 Kč

Kurýr DPD 69 Kč Balíkovna 69 Kč PPL kurýr 74 Kč PPL box 39 Kč Zásilkovna 39 Kč Výdejní místo DPD 49 Kč PPL shop 49 Kč Balíkovna 49 Kč

Kontakt

Jak nakupovat

Pomoc

Můj účet

▸ Prázdný

Doprava zdarma při nákupu nad 1 499 Kč přes Zásilkovnu nebo PPL Box.

Eat (Like) the Rich

Name: Eat (Like) the Rich
Brand: Random House
SKU: 51961096
Price: 646 CZK
Availability: InStock
Author: TIEDEMANN
ISBN: 9780593837320

TIEDEMANN

OLIVIA

Jazyk

Angličtina

Kniha Pevná

Libristo kód: 51961096

Nakladatelství Random House, září 2026

You too can Eat (Like) the Rich with over 75 damn near perfect (and perfectly decadent) recipes from... Celý popis

Libristo kód: 51961096

65 b

Top

Nové

646 Kč

Skladem u dodavatele Odesíláme za 10-16 dnů

Až 30 dní na vrácení zboží

Zákazníci také koupili

The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set] Aaron Franklin

Kniha

1 268 Kč

Batman: Arkham Asylum The Deluxe Edition Dave Mckean

Pevná

568 Kč

You too can Eat (Like) the Rich with over 75 damn near perfect (and perfectly decadent) recipes from chef and creator Olivia Tiedemann.

Olivia is not here to tell you her whole life story or share some cute memories of cooking in the kitchen with her mom. Sure, she''ll give you some of that, but really, why would you be here for that anyway? You should be here to learn how to make some really good food.

In Eat (Like) the Rich, Olivia lays down her kitchen commandments, the lessons she''s learned from years working as a restaurant chef and private cook for high-end clients. She tells you which tools you need (she’d better not have to tell you why plastic is out) and what high-quality ingredients and brands are non-negotiable. Disagree with her recommendations? Well, too bad. Then she''ll get into techniques like how to actually make a French omelet, how to make good whipped cream without killing your arms (hint: a blender), and how to make condiments you''ll want to use instead of that crusty jar of mayo you''ve got in the back of the fridge.

In case you wanted to know what some of these recipes are, there''s:

Breakfast Quesadillas with Corn Salsa
Psychosis Crab Cakes
Steak Sandwiches with Peppers, Onions, and Provolone Whiz
Summer Lobster Salad
Nonna’s Nightmare Short Rib Lasagna
Not Your Grandma’s Chicken Parm
Seared Ribeye with Charred Scallion Chimichurri and Perfect Roasted Potatoes
Pan-Seared Branzino with Brown Butter Parsnip Puree and Apple Pomegranate Vierge

And before you ask, there are four desserts. This is not a dessert book. There are other people for that.

But seriously, these recipes will prepare you to cook like a private chef and Eat (Like) the Rich. Olivia shares these recipes and tips with you not to get a “yes, chef” but so you can learn how to make whatever you want, whenever.