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Japanese Cookbook for Beginners: Classic and Modern Recipes Made Easy

Language EnglishEnglish
Book Paperback
Book Japanese Cookbook for Beginners: Classic and Modern Recipes Made Easy
Libristo code: 25605855
Publishers ROCKRIDGE PR, March 2020
The art of Japanese cooking made simple--a beginners' guide From everyday staples like miso soup to...
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350 Kč
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The art of Japanese cooking made simple--a beginners' guide From everyday staples like miso soup to takeout favorites like sushi, ramen, and beyond, Japanese food has long been enjoyed the world over. Now, with the Japanese C

About the book

Full name Japanese Cookbook for Beginners: Classic and Modern Recipes Made Easy
Language English
Binding Book - Paperback
Date of issue 2020
Number of pages 146
EAN 9781646114351
ISBN 1646114353
Libristo code 25605855
Publishers ROCKRIDGE PR
Weight 372
Dimensions 191 x 235 x 10

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Quick & easy cooking
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
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