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Sicily Cookbook

Language EnglishEnglish
Book Hardback
Book Sicily Cookbook Cettina Vicenzino
Libristo code: 24620699
Publishers DORL, May 2020
Embark on the enchanting culinary journey and experience the culinary delights of the Sicilian diet.... Full description
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Embark on the enchanting culinary journey and experience the culinary delights of the Sicilian diet. Join Sicilian cook, writer, and photographer Cettina Vicenzino as she shares more than 70 authentic and mouth-watering recipes from this unique Mediterranean island. While only a few miles from Italy, Sicily's heritage is proudly distinct from that of the mainland, favoring dishes packed with spices, citrus fruits, cheeses, olives, tomatoes, eggplants, and seafood.Featuring three strands of Sicilian cooking - Cucina Povera (peasant food), Cibo di Strada (street food), and Cucina dei Monsu (sophisticated food) - alongside profiles on local chefs and food producers, The Sicily Cookbook invites you to discover the island's culinary culture and let your summer cooking burst with Mediterranean sunshine.

About the book

Full name Sicily Cookbook
Language English
Binding Book - Hardback
Date of issue 2020
Number of pages 240
EAN 9780241412602
ISBN 0241412609
Libristo code 24620699
Publishers DORL
Weight 884
Dimensions 202 x 240 x 25
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