Free delivery for purchases over 1 299 Kč
PPL Parcel Shop 54 Czech Post 74 Balíkovna 49 GLS point 54 GLS courier 64 Zásilkovna 44 PPL courier 99

Mastering Artisan Italian Gelato: Recipes and Techniques

Language EnglishEnglish
Book Paperback
Book Mastering Artisan Italian Gelato: Recipes and Techniques
Libristo code: 43107202
Publishers HIGHPOINT LIFE, March 2023
? points 92 b
922
In stock at our supplier Shipping in 15-20 days

30-day return policy


Customers also purchased


TOP
The Perfect Scoop David Lebovitz / Hardback
common.buy 542
TOP
Ciao Bella Book of Gelato and Sorbetto Danilo Zecchin / Hardback
common.buy 512
TOP
VAN LEEUWEN ARTISAN ICE CREAM LAURA O'NEILL / Hardback
common.buy 696
Mes flans pâtissiers Ju Chamalo / Hardback
common.buy 737
Mes flans pâtissiers 2 Ju Chamalo / Hardback
common.buy 737
Babka Zana Sarah Amouyal / Book
common.buy 827
Galettes Christophe Felder / Hardback
common.buy 1 078
Celler de Can Roca Joan Roca / Hardback
common.buy 758
Les Glaces qui rafraîchissent et qu'on adore ! Christophe Felder / Hardback
common.buy 789
Gâteaux Christophe Felder / Hardback
common.buy 1 078
Flan, semoule, riz au lait... Séverine Augé / Hardback
common.buy 613
Gâteaux de nos régions Michel Tanguy / Hardback
common.buy 814
Professional Baking, 8th Edition Wayne Gisslen / Hardback
common.buy 3 901

About the book

Full name Mastering Artisan Italian Gelato: Recipes and Techniques
Language English
Binding Book - Paperback
Date of issue 2023
Number of pages 228
EAN 9798986259086
Libristo code 43107202
Publishers HIGHPOINT LIFE
Weight 617
Dimensions 203 x 254 x 16
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account