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Food & beverage technology

7 215 products
Food & beverage safety Food & beverage processing & engineering
Binding
4058
3154
3
Availability
2
4
290
337
5329
8
145
1100
Price
Tags
94
145
1
15
Date of issue
?
TOP
New Sotheby's Wine Encyclopedia, 6th Edition TOM STEVENSON / Hardback
common.buy 1 500 Kč
TOP
Global Cheesemaking Technology - Cheese Quality and Characteristics Photis Papademas / Hardback
common.buy 6 278 Kč
TOP
The Art of Fermentation Sandor Ellix Katz / Hardback
common.buy 773 Kč
TOP
Beer Bible: Second Edition / Paperback
common.buy 509 Kč
TOP
Sourdough by Science - Understanding Bread Making for Successful Baking / Hardback
common.buy 703 Kč
TOP
American Sour Beer Michael Tonsmeire / Paperback
common.buy 410 Kč
TOP
Understanding Wine Technology David Bird / Paperback
common.buy 797 Kč
TOP
Ferment: A Guide to the Ancient Art of Culturing Foods, from Kombucha to Sourdough (Fermented Foods Cookbooks, Food Preservation, Fermenting Recipes) Holly Davis / Hardback
common.buy 628 Kč
TOP
The Art and Science of Foodpairing: 10,000 Flavour Matches That Will Transform the Way You Eat Peter Coucquyt / Hardback
common.buy 1 071 Kč
TOP
Fundamentals of Distillery Practice Joseph A. Prochaska / Paperback
common.buy 1 146 Kč
TOP
Vino Joshua David Stein / Hardback
common.buy 717 Kč
TOP
Extra Virginity Tom Mueller / Paperback
common.buy 424 Kč
TOP
Vineyards, Rocks, and Soils Alex Maltman / Hardback
common.buy 1 334 Kč
TOP
Science of Ice Cream C Clarke / Hardback
common.buy 917 Kč
TOP
Modern Gastronomy Ferran Adria / Hardback
common.buy 2 518 Kč
French Patisserie Ecole Ferrandi / Hardback
common.buy 1 147 Kč
Koji Alchemy Rich Shih / Hardback
common.buy 679 Kč
Art of Making Fermented Sausages Stanley Marianski / Paperback
common.buy 423 Kč
Malt John Mallett / Paperback
common.buy 410 Kč
Molecular Gastronomy H This / Paperback
common.buy 411 Kč
page 361

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